Oh here we go- the launch of my new blog! I finally found some time to get this thing going! So to speak to my title... I am the daughter of two Portuguese immigrants and a staple of our meals has always been chourico (pronounced ::sha-reese::). It is a type of sausage that is made with various Portuguese spices - and quite "spicy" and tasty - and we use it in everything it seems.
But it is more than JUST a food. My husband, Adam, is. well...not like "us" - he's a...mut. haha, he's 1/2 French Canadian and 1/2 a mess of other stuff but either way he's not Portuguese and has very quickly picked up on the fact that we even use the word Chourico as a term of endearment...so not uncommon for Adam to pick up the phone when dad is calling and say:
Hey what's up Chourico?
And so I close with - where's the chourico? - well damned if I know...I had Sbarro for dinner!
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